Hamburger Gravy

Hamburger Gravy.

You can have Hamburger Gravy using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Hamburger Gravy

1. It's 1 lb of ground beef.
2. Prepare 1/3 cup of onion.
3. You need 1/4 cup of flour.
4. You need 3 cup of milk.
5. You need 1 tbsp of butter or margarine.
6. You need 1 tbsp of chicken bouillon.
7. Prepare 1 of salt & pepper to taste.

Hamburger Gravy instructions

1. Crumble ground beef into a skillet big enough to hold the gravy. Brown the beef until just about finished, and add the onion..
2. When the onion is soft remove drippings if needed, leave enough to coat the skillet. Leaner beef may need fat added..
3. Add the flour and cook it for a minute or two. If the flour is dry, add a little oil or drippings..
4. Add the milk in batches while stirring, thickening each time. Prevent pan from cooling down!! Add the butter, bouillon, salt, and pepper..
5. Once thickened taste for needed seasonings! Serve over mashed potatoes, rice, noodles, biscuits, bread, or even fried potatoes..
6. Very versatile as for seasonings, I add different stuff just about every time..

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