Bread pakora

Bread pakora. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. Bread Pakora Recipe made two ways with step by step photos.

It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients. The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them. You can have Bread pakora using 14 ingredients and 12 steps. Here is how you cook that.

Ingredients of Bread pakora

1. You need 4 slices of bread.
2. You need as needed of Oil for deep frying.
3. It's of For stuffing.
4. Prepare 2 cup of boiled potatoes.
5. It's 3 tsp of Coriander leaves.
6. You need 1/2 tsp of Garam masala.
7. You need 2 pinch of turmeric powder.
8. You need as needed of Salt.
9. Prepare of For bread pakora batter.
10. You need 1 cup of gram flour.
11. Prepare 3 tsp of Rice flour.
12. It's to taste of Salt and chilli powder.
13. You need As needed of water.
14. You need 1/2 tsp of Baking powder.

This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a. Bread pakora is one snack which is loved by one and all.

Bread pakora step by step

1. In a bowl take boiled and mashed potatoes..
2. Add all ingredients given for stuffing.
3. Mixed it well.
4. For batter add all ingredients.
5. Add around½ cup water and mix..
6. Add a few drops of oil to the batter and mix well.
7. Cut the breads into triangle slices..
8. Take around 2tsp. Of the mashed potatoes.
9. Cover this potato stuffed slice and onother slice.
10. Heat up some oil for frying and slide the besan batter coated bread sandwich.
11. Fry a medium flame until they are crisp and golden brown..
12. Drain on a tissue paper.

Bread pakoda is easy to make and goes well in all seasons with some green chutney. Learn how to make bread pakora. Bread Pakora Recipe is one of the famous North Indian snack food. It is made with spicy masala blended with potatoes and coated with gram flour and deep fried. I have heard about bread pakora/ bread bajji , but until I tried, I had no idea of how it would taste or about the texture.

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