Greek style home burgers

Greek style home burgers. Nice easy recipe showing you how to make and cook these delicious lamb burgers served with a mint, cucumber and garlic sauce. All the ingredients are shown at the start of the video. Turkey burgers are good, but you know what's even better?

The amount of flavor these Greek Burgers pack is simply out of this world! Juicy, succulent and mega flavorful, these burgers are a total showstopper! These Ultimate Greek Burgers are virtually guaranteed to become a favorite and you'll be adding them to your burger-making regimen! You can have Greek style home burgers using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Greek style home burgers

1. It's 500 g of ground beef 🥩.
2. It's 500 g of ground pork.
3. Prepare 1/2 of finely chopped onion.
4. Prepare 2 cloves of garlic finely chopped.
5. Prepare 5-10 of mint leafs finely chopped.
6. You need 1/4 cup of bread crumbs.
7. It's 2 of eggs.
8. You need 1/4 cup of hard feta shredded.
9. You need of Salt to your preference.
10. It's of Black pepper to your preference.
11. It's 1/2 tsp of oregano.

Home » Main Dish » Greek Burgers. Once the greek burgers come off the grill, I place them in the pita bread then stuff in cool crisp cucumbers, sweet tomato slices, and fresh mint leaves. If you like Greek food, you'll love these flavorful lamb burgers topped with Tzatziki, feta, tomatoes, red onions, and So I bought a different brand of Greek yogurt and raced home to get dinner going. This burger—stuffed with roasted bell peppers and spinach—carries Greek flavors in every bite.

Greek style home burgers step by step

1. Mix all the ingredients together but make sure you do not over mix because the burgers will shrink.
2. Now make small balls about 6oz and press them to make the patties.
3. Now you can fire 🔥 up the bbq and cook them at medium heat.
4. Enjoy (καλή όρεξη) 🍔.

Give your hamburgers a Greek-inspired twist by adding goat cheese, feta cheese, and oregano to your ground beef or ground lamb. I was craving some Greek food one night, but was also interested in a cheeseburger. I had some Mediterranean-esque ingredients in my fridge. Greek-style lamb burgers are quick and easy to make with a spicy twist, served with garlicky yogurt, crunchy cucumber and salad leaves in a toasted bun. You'd be forgiven for raising an eyebrow at serving burgers with yogurt, but don't be put off - it's a winning formula.

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