Stir fry french beans Kerala style
Stir fry french beans Kerala style. #beans #mezhukkupuratti #keralastyle #withEnglishSubtitles Green Beans/French beans Mezhukkupuratti(Stir Fry) is a simple, easy to make, tasty side dish to. Green Beans with Coconut is very simple and tasty recipe. It is a very healthy vegetarian side serving with rice.
Thoran can also be made with other vegetables like pumpkin, carrot, cabbage etc. Today we will learn how to make french beans (green beans) thoran following this easy recipe with step wise pictures. Beans thoran recipe - A simple kerala style stir fry made with french beans. You can cook Stir fry french beans Kerala style using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Stir fry french beans Kerala style
- Prepare 250 gms of French beans.
- It's 4-5 of dry red Chillies.
- It's 1 tsp of cumin seeds.
- You need 1 tsp of salt.
- You need 1 tsp of lemon juice.
- Prepare 3 tsp of grated coconut.
- You need 1 tsp of soaked urad dal.
- It's 2 tsp of oil.
Beans thoran is served as a side dish for rice and curry. In kerala, thoran is a popular stir fry made with vegetables like cabbage,beans,carrot etc. and coconut. This beans thoran is easy and quick to make for a weekday. For more Kerala style vegetable stir fry recipes, check out Stir in between.
Stir fry french beans Kerala style instructions
- Fine chop beans and cook till becomes soft..
- Heat Pan add oil to it.once hot add cumin seeds and red chilliesand curry leaves. saute,add soaked urad dal to it.saute now add cooked french beans and mix well add salt and lemon juice.mix well add grated coconut give one nice mix and switch off the flame.serve hot with chapati or rice. Maximum taste with minimum ingredients.do try this recipe..
- Tastes yum.it has good amount of fiber so include this to your diet..
Cook it until beans is done. Normally in Kerala they used long beans/ achinga payar for this recipe. Here I used French beans instead of long beans, it turned out very well and Here is my yummy platter with boiled rice, beans stir fry, spicy fish curry and parippu (Yellow moong dal) curry 😀. It is a heavenly combo for me 🙂. Do not add more water for or else you will overcook vegetables and lose its taste and crunchy texture.