Salmon Mouse with the Thermomix

Salmon Mouse with the Thermomix.

You can cook Salmon Mouse with the Thermomix using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Salmon Mouse with the Thermomix

1. Prepare 10 of cooked whole prawns.
2. You need 250 gr of smoked salmon.
3. It's 100 gr of double cream.
4. You need 100 gr of cooked prawns.
5. You need 100 gr of oil.
6. It's of salt and pepper.
7. Prepare of roe to decorate.

Salmon Mouse with the Thermomix step by step

1. Chop the frozen prawns together with the salmon, 10 seconds at speed 3. Scrape the sides of the bowl, add the cream seasoning to taste and program 15 minutes, temperature 90ºC and speed 1. When this finishes program speed 5 without time and add the oil Slowly through the hole of the lid. Once incorporated, place the butterfly on the blades and program 1 minute at speed 1.
2. Fill the cups with the salmon mousse and garnish with salmon roe, or to give it a touch of colour with black roe and a tail of prawn.

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