A Taste Of The Mediterranean Chicken

A Taste Of The Mediterranean Chicken.

You can have A Taste Of The Mediterranean Chicken using 13 ingredients and 15 steps. Here is how you achieve it.

Ingredients of A Taste Of The Mediterranean Chicken

1. It's of chicken.
2. It's 2 of boneless, skinless chicken breasts, about 6 ounces each.
3. It's 4 of scallions.
4. It's 1/3 cup of kalamatta olives with 2 tablespoons of its bottle liquid.
5. You need 1/2 tsp of salt.
6. It's 1/2 tsp of garlic powder.
7. You need 2 of fresh sprigs of fresh rosemary.
8. It's 1 tbsp of olive oil.
9. It's 4 tbsp of pesto, fresh or prepared.
10. Prepare 2 of medallions of goat cheese, 1 ounce each.
11. It's of finishing touch.
12. You need 2 of large naan bread, warmed.
13. You need 2 of small sprigs of fresh rosemary.

A Taste Of The Mediterranean Chicken step by step

1. Take salt and sprinkle over each side of chicken breasts..
2. In a large Saute pan add the olive oil and heat over medium heat..
3. Once oil is hot add the chicken breasts..
4. Slice scallions leaving out the dark green tops and add to pan..
5. Sprinkle garlic powder over both pieces of chicken..
6. Add olives and liquid and two sprigs of fresh rosemary..
7. Let cook for six minutes undisturbed..
8. Flip chicken and spoon pesto evenly over each chicken breast..
9. Turn heat to medium low and cover pan but leave a corner tilted to let vent..
10. Cook an additional 4-5 minutes..
11. Uncover pan. Place medallion of goat cheese on chicken and let heat left in pan to gently melt..
12. Warm naan bread and place on dinner plate..
13. Plate chicken on naan and spoon olives over the chicken..
14. You can place a fresh sprig of rosemary on top to garnish..
15. Recipe by taylor68too..

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