Sampalok (Tamarind) Chicken Wings

Sampalok (Tamarind) Chicken Wings.

You can cook Sampalok (Tamarind) Chicken Wings using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sampalok (Tamarind) Chicken Wings

1. Prepare 1 lb of chicken wings.
2. Prepare 2 tbsp of tamarind base powder.
3. Prepare 1 tsp of garlic powder.
4. You need 1 tsp of salt.
5. It's 1/2 tsp of pepper.
6. It's of oil for deep frying.

Sampalok (Tamarind) Chicken Wings instructions

1. Trim tips from chicken wings and cut in sections. Wash well and pat dry..
2. In a bowl, combine chicken, tamarind powder, garlic powder, salt and pepper.
3. Massage chicken with marinade mixture.
4. In a pan over medium heat, heat about 2-inch deep of oil. Add chicken wings in batches and fry for about 6 to 8 minutes each side or until golden and cooked through..
5. Remove from pan and drain on paper towels. Serve hot..

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