Vada : Combination of Bread, Paneer and Potato
Vada : Combination of Bread, Paneer and Potato. The Marathi word batata vada means potato fritter and pav refers to fluffy soft and buttery bread bun. Batata Vada is made of boiled, mashed & spiced potatoes which are coated in a gram flour batter and deep fried. To prepare the Vada Pav, a combination of chutneys is spread over the toasted pav buns.
Par-boil the potatoes, so they are only half-cooked. Insert a knife into the potato to ensure that it is still somewhat firm. These Parathas are spicy, sweet, and sour. You can cook Vada : Combination of Bread, Paneer and Potato using 13 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Vada : Combination of Bread, Paneer and Potato
- It's 6 of bread slices.
- Prepare 3/4 cup of curd / yogurt.
- It's 1/2 cup of rice flour.
- You need 1/4 cup of suji.
- You need 1/4 cup of Paneer.
- You need 1/4 cup of Mashed potato.
- It's 1/2 tsp of cumin.
- Prepare 1/2 of onion, finely chopped.
- You need 1 inch of ginger, finely chopped.
- It's of few coriander leaves, chopped.
- Prepare 2 of green chilies, chopped.
- You need to taste of salt.
- It's of oil for deep frying.
The combination of al. peas combination. also, it contains a strong flavour of garlic, ginger and coriander leaves. moreover, the patties are typically oval shaped as compared to round the vada pav recipe is extremely simple to prepare, yet i would like to add few tips and recommendations while preparing. firstly, ensure the. Standard Vada Contains mashed potatoes and combination of Indian Spices finely coated with Besan,the wow Standard vada pav is Served with Its crispy, Spicy and Crunchy. All time favorite Paneer Comes with a spicy coating. Vada Pav is a famous Mumbai street food of potato fritter and spicy, sweet chutney stuffed in dinner roll.
Vada : Combination of Bread, Paneer and Potato step by step
- Mix 6 slices of any bread and crumble them into small pieces..
- Add rice flour, rava, curd,cumin seeds, onion, ginger, paneer, mashed potato,coriander leaves and salt..
- Mix all the ingredients and form a soft dough..
- Make small ball and gently press to flatten and then make a hole in the centre like you prepare in vada.Fry in low flame.
- Fry on both sides till they turn golden brown. The Bread Vada is ready.
- Serve hot vada with chutney or sambar or sauce.
Vada pav or wada pav is the common man's food in Mumbai and is a popular street food snack across whole Maharashtra. Pav means a small loaf of bread and are basically dinner rolls. Potato Paneer Chicken Quinoa Sprouts Fish Spinach Chocolate More. Deep fried gram flour coated mashed potato balls sandwiched between pav bread. Vada pav, sometimes spelled vada pav or Vada Paav is a popular spicy vegetarian fast food dish native to the Indian state of Maharashtra.