Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos

Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos.

Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos You can cook Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos using 4 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos

  1. It's 1 of Egg.
  2. Prepare 1 tsp of Gochujang.
  3. It's 1 tsp of Mayonnaise.
  4. Prepare 1 of Vegetable oil.

Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos step by step

  1. Crack the egg into a bowl. Add gochujang and mayonnaise, then mix well. Cook in an oiled tamagoyaki pan (egg fryer). Slice into thirds and serve..


Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel