Brad's steak gyros

Brad's steak gyros. Charbroiled and topped with our garlic butter sauce and finished with blue Our steaks are hand-cut, premium USDA Choice. The steaks are seasoned, grilled and. Fill the pitas with the steak, grilled vegetables, tomato and watercress.

In Pascagoula on business and Brady's was recommend by one of the people I met with for business. Brandy's Gyros takes great pride in serving quality food in a clean and casual setting. Our four locations in Chicagoland are known for serving delicious gyros, kabobs, barbecued. You can cook Brad's steak gyros using 20 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Brad's steak gyros

1. Prepare 3 lb of beef london broil. sliced thin.
2. Prepare 8 of flat breads. (I used garlic naan bread).
3. You need of marinade.
4. Prepare 1/4 cup of red wine vinegar.
5. Prepare 8 oz of lager beer.
6. You need 1 tbsp of olive oil, extra virgin.
7. It's 1 1/2 tbsp of Greek seasoning.
8. It's 1 tsp of minced garlic.
9. It's 1 of juice of one lemon.
10. It's 1/2 tsp of smoked paprika.
11. It's of toppings.
12. Prepare 1 of crumbled feta cheese.
13. Prepare 1 of crumbled goat cheese.
14. Prepare 1 of fresh sliced tomatoes.
15. Prepare 1 of sliced cucumbers.
16. It's 1 of chopped cilantro.
17. You need 1 of fresh basil leaf.
18. It's 1 of tatziki sauce.
19. You need 1 of sliced red onions.
20. You need 1 of lemon wedges.

And although they're delicious any time of year, I think they're particularly perfect for summer. Here's what you'll need to make Steak Gyros with Tzatziki Sauce. These Grilled Steak Gyros are packed with flavor and are so easy to make. While these Grilled Steak Gyros aren't quite the same as the traditional lamb-style gyro, they're still amazingly good.

Brad's steak gyros step by step

1. Mix all marinade ingredients. Coat beef strips. Let marinade at least an hour..
2. Prepare all topping ingredients..
3. Preheat grill. Moisten a paper towel with oil and oil grill with tongs..
4. Grill beef over high heat a couple minutes a side until medium rare. Or desired doneness..
5. Remove beef to a plate and tent with foil. Grill flat breads very quickly on each side..
6. Place beef and desired toppings on flatbread squeeze lemon wedge over all, fold and serve https://cookpad.com/us/recipes/342642-brads-tatziki-sauce.

There are no reviews for Best Steak & Gyros House, Minnesota yet. Be the first to write a review! Typically gyro meat cooks on a rotisserie for hours. For this fast and healthy gyro recipe, flank steak is brushed with seasoned oil and broiled. Brady's durable floor marking tape is designed and tested for your application.

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