Ray's' Southwestern Breakfast Burger

Ray's' Southwestern Breakfast Burger.

You can cook Ray's' Southwestern Breakfast Burger using 25 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ray's' Southwestern Breakfast Burger

1. It's of items needed.
2. You need 1/4 head of lettuce.
3. Prepare 1 small of bottle chipotle mayonnaise.
4. It's 1 slice of cheese.
5. Prepare 1 each of eggs.
6. You need 1 each of buns.
7. It's of onion rings.
8. It's 1/2 cup of All purpose flour.
9. You need 1/4 cup of corn startch.
10. Prepare 2 tbsp of instant mash potatoes.
11. You need 1 cup of cold beer.
12. You need 1 tsp of Garlic salt.
13. You need 1 tbsp of parsley flakes.
14. Prepare 1/2 tsp of pepper.
15. Prepare 3 cup of of panko.
16. Prepare 6 each of Onions sliced.
17. Prepare 1 each of cooking oil.
18. You need of marinade.
19. Prepare 4 clove of garlic.
20. You need 1 tbsp of Chicken bullion.
21. It's 1/2 tsp of Garlic salt.
22. It's 3 each of dried guajillo chiles.
23. It's 2 each of dried chili negro.
24. You need 1/2 each of onion.
25. Prepare 1 1/2 lb of pounds ground beef depending on your servings.

Ray's' Southwestern Breakfast Burger step by step

1. Start by boiling chilies with garlic and onion. When softened let cool add to blender with seasonings and about 1 Cup reserved liquid. Add to beef let marinade at least 30 minutes.
2. Cook burger as you like set aside.
3. Add all ingredients except panko & onions to a large bowl mix well. Slice onions while u heat the oil for deep frying. Add onions into wet mix then into panko fry till golden this does make tons of onion rings so just cut down recipe for what you need.
4. Cook as as you like now to assemble, chipotle mayo lettuce, burger,cheese and topped with onion rings...hearty breakfast burger!.

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