Saganaki burgers

Saganaki burgers.

You can have Saganaki burgers using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Saganaki burgers

1. You need 1 of onion or leek sliced.
2. It's 3 of celery sticks sliced.
3. It's 2 of medium carrots grated.
4. Prepare 100 g of saganaki cheese grated.
5. It's 1/2 tsp of garlic chopped.
6. It's 1 tsp of chopped coriander leaves.
7. Prepare 1/2 tsp of turmeric.
8. Prepare of salt and pepper.
9. You need 1 tbsp of olive oil.
10. You need 3 tbsp of cassava flour.

Saganaki burgers step by step

1. Fry the onion and celery with the garlic.
2. Grate the cheese and carrots.
3. Combine everything together and squeeze into sausage shapes or make into a burger shape in a press. Cook at 180 for 15 mins.

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