Stuffed Fried Chicken - Kerala style

Stuffed Fried Chicken - Kerala style.

You can cook Stuffed Fried Chicken - Kerala style using 17 ingredients and 12 steps. Here is how you cook it.

Ingredients of Stuffed Fried Chicken - Kerala style

1. You need 1 of Chicken , well cleaned.
2. It's 1/2 Teaspoon of Turmeric powder.
3. It's 1 Teaspoon of Chilli powder.
4. It's 1 Tablespoon of Ginger garlic paste.
5. You need to taste of Salt.
6. You need 1/2 Cup of Bengal Gram , boiled.
7. You need 3 of Onions , chopped.
8. You need 4 of Green chillies.
9. Prepare 2 Teaspoons of Ginger Garlic Paste.
10. It's 2 of Tomatoes.
11. It's 1 Teaspoon of Chilli powder.
12. You need 1/2 Teaspoon of Coriander powder.
13. It's 1/2 Teaspoon of Turmeric powder.
14. Prepare 1/2 Teaspoon of Fennel seed powder.
15. It's of Curry leaves.
16. Prepare to taste of Salt.
17. You need 1 of Egg Boiled.

Stuffed Fried Chicken - Kerala style instructions

1. Saute onions, green chillies, ginger garlic paste for two minutes. And then add the rest of the ingredients except the dal..
2. Once its roasted, add the cooked dal. And the boiled egg. Tradition is to add one, you can add more than one if you think there's going to be a fight on the dinner table..
3. The chicken is now ready to be stuffed. Keep half of the stuffing aside for later..
4. Cross the legs and tie with a thread and sew the chicken shut. This is the part where you can feel like a surgeon..
5. Take a large pot, add 1 cup of water, add all the powders and put the chicken in. Boil for 5 - 10 minutes..
6. Remove from the water. (Do not throw away this stock) And shallow fry till it's golden brown..
7. Place on a serving dish and remove the thread..
8. Add the water (chicken stock) to the leftover oil from the frying, and reduce it. Add the remaining stuffing and roast well..
9. Optional garnish - add curry leaves, fried onions, almonds or cashews..
10. Pour this mixture over the fried stuffed chicken..
11. Serve hot..
12. Attack!.

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