Family Classic Meatloaf
Family Classic Meatloaf. Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Find out why the whole family will love this classic meatloaf!
Here are the Delish Test Meatloaf tends to look done on the outside before it's actually ready. Budget-friendly Classic Family Meatloaf has great flavor and a wonderful glaze. Invert meatloaf onto a baking sheet fitted with a silicone mat or foil, removing plastic wrap and loaf pan. You can have Family Classic Meatloaf using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Family Classic Meatloaf
- It's 1 1/2 lb of extra lean ground beef.
- Prepare 1 can of 10 3/4 oz condensed tomato soup.
- You need 1 packages of 6 oz stove top stuffing for chicken.
- Prepare 1 each of egg, lightly beaten.
- Prepare 1 each of onion, chopped.
- You need 1 tsp of dried thyme leaves.
- You need 1/4 cup of chili sauce.
Looking for a classic meatloaf recipe? This is just like Mama used to make it! Packed with flavor, it's a simple and delicious weeknight recipe for the family. MEATLOAF is one of American's top comfort foods.
Family Classic Meatloaf step by step
- Preheat oven to 350° f.
- Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme..
- Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray..
- Bake for 55 minutes..
- Heat remaining soup and chili sauce in small sauce pan.
- Spoon over meatloaf just before serving.
- Note: I omit chili sauce and just put soup over meatloaf before baking..
Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. Tired of the same, old meatloaf? Surprise the family with a new twist on this classic dish with Cheesy Ham Loaf, Mini. Meatloaf is one of my favorite comfort foods, and it's incredibly versatile. Finish it with a cheese or tomato topping, season it with your favorite seasoning blend, or fill it with extra chopped veggies.