Three Layer Sandwich Bread Pakoda

Three Layer Sandwich Bread Pakoda. The bread pakoda sold on the street side stalls and restaurants in India have the spiced tangy Tips for Best Bread Pakoda. Potatoes: Use potatoes which have a hight starch content like Idaho or You now have a triangular bread sandwich. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step.

Aloo bread pakora is the fried stuffed Potato sandwich. Recipe video and step by step pictures. Make Delhi restaurant style stuffed pakoda. You can have Three Layer Sandwich Bread Pakoda using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients of Three Layer Sandwich Bread Pakoda

1. Prepare of For the Batter.
2. It's 1 cup of besan or chickpea flour.
3. It's 1/2 teaspoon of red chilli powder.
4. You need 1/2 teaspoon of kitchen king masala.
5. You need 2 pinch of heeng /asafoetida.
6. Prepare 1 tablespoon of rice flour (optional).
7. You need 1/2 teaspoon of salt or to taste.
8. Prepare 1/4 teaspoon of turmeric powder.
9. Prepare 1/2 teaspoon of coarsely crushed ajwain/ carom seeds.
10. It's 1/2 of water or as required depending upon the quality of the chick pea flour.
11. It's of Other ingredients.
12. Prepare 6 of wheat bread slices.
13. You need 1/2 cup of mint coriander chutney.
14. Prepare 1/2 cup of south Indian spicy coconut chutney.
15. It's 1/2 cup of tomato ketchup.
16. You need 2 cups of Oil for deep frying.

The more you grind the Gram lentil, the lighter the flour would be. The thick Besan produces a thick layer on the bread pakoda and makes it look heavy and fluffy. place the third bread slice and press gently. cut the sandwich into half forming triangle or rectangle. finally, serve tiranga sandwich or tri colour sandwich or three layered sandwich to kids in their snack box. notes: firstly, use fresh bread to make sandwich more tasty and soft. Find bread pakoda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Three Layer Sandwich Bread Pakoda instructions

1. Take a broad mixing bowl and make a smooth, medium consistency batter by mixing all the ingredients listed under batter with water (little water at a time) The batter should not be too thick or too runny. Keep it aside..
2. Meanwhile take 3 slices of bread for one bread sandwich pakoda Now spread 1 tablespoon of green chutney on one bread slice Lay another bread slice on top of the green chutney slice and apply 1 tablespoon of spicy coconut chutney evenly.
3. Take the 3rd bread slice spread the tomato ketchup and place on the coconut chutney side and make sure all the sides are intact.
4. Gently press all over and now put the whole sandwich into the batter very carefully. Now cover the sandwich with the batter and make sure that the sandwich is coated with the batter from everywhere..
5. Now lift the coated sandwich very carefully, hold it for few seconds, so that excess batter is removed and gently slide the whole sandwich into the hot oil. (be careful).
6. Keep pouring hot oil over the Pakoda from the sides with the stainless steel slotted spoon.
7. Once you see the upper layer of the pakora covered in oil, very gently turn away the pakora and fry until golden brown and crisp Remove it from the oil on a plate.
8. Now cut the pakora into 2 or four triangles with a knife. Serve HOT bread pakoda with tea or any cold beverage. Repeat same method with the remaining breads..

Ribbon pakoda recipe, full video, step by step photos recipe. A traditional snack prepared for Deepavali, gives so much volume, perfect for gifting. Dont layer so much,just one layer to ensure even and quick cooking. When the bubbles reduces,flip the pakoda and cook again till the bubbles. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe.

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