Kerala chutney powder
Kerala chutney powder. Chammandhi podi is a very common addon dish along with rice, idli or dosa. It can be prepared by simply mixing all required ingredients in right quantity. Chutney powder, idli podi,gun powder, Kerala chutney pudi , kadle pudi, which is served with Idli and dosa.
Making Chammanthi podi was a way to preserve chammanthi for. Homemade Coconut Chutney Powder has a splendid aroma which no store bought one can match. The way of making this differs from place to place in Kerala. You can cook Kerala chutney powder using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Kerala chutney powder
- You need 6-8 of Dry red chillies.
- You need 150 grams of Grated coconut.
- Prepare 3 tbsp of Dal.
- Prepare small ball of Tamarind.
- You need 4-5 of Curryleaf.
- You need handful of Coriander.
- You need to taste of Salt.
The method I use to follow is my Mom's. "Idli" with Sambar is said to be India's most healthiest Breakfast dish as per many surveys including one conducted by the Times of India - a leading News paper there. Red Coconut Chutney recipe with step by step photos - A bright red colored Kerala Style coconut chutney recipe for idli. Chutney Powder-Idli Dosa Podi are a part of Indian cuisine. Today I'm sharing Tamilnadu style chutney podi which is little different from our Kerala chammanthi podi..powder, sambar powder, vangi bath powder, garam masala, pav bhaji masala and biryani masala powder recipe. further, i request you to check my other recipes collection with this post of chutney.
Kerala chutney powder instructions
- Dry roast dry chillies and dal seperately in a kadai.
- In the same kadai fry the coconut untill brown with salt and curry leaves and coriander.
- Now add the roasted chillies and dal into roasted coconut and roast for 1 minute.
- Let it cool and ground it in to powder without any water (note:cannot add water in this recipe because we cannot store it for long).
- Cool the powder and keep it in a air tight jar and use it with coconut oil.
Kerala Chammanthi Podi is familiar for all Malayalees. I think most Keralites love this spicy dish. For me and my family it is our favourite dish. It's a roasted coconut spice chutney powder. A wide variety of chutney powder options are available to you, such as packaging, product type.