Cajun Chicken Pasta Bake

Cajun Chicken Pasta Bake.

You can cook Cajun Chicken Pasta Bake using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Cajun Chicken Pasta Bake

1. It's 1 lb. of bow tie pasta, cooked.
2. You need 3 of chicken breasts.
3. You need 1/2 of of each, red green and orange bell peppers.
4. Prepare 1 of small onion.
5. You need 2 jars (14.5 oz.) of each) Alfredo sauce.
6. You need 1/2 cup of grated parmesan cheese.
7. You need 1 cup of shredded mozzarella cheese.
8. You need 1/3 cup of shredded cheddar cheese.
9. You need 1/2 tsp. of garlic powder.
10. You need 1/2 tsp. of black pepper.
11. Prepare 3 tsp. of Cajun seasoning.
12. Prepare 1 Tbsp. of dried parsley.
13. You need 1/4 tsp. of red pepper.

Cajun Chicken Pasta Bake instructions

1. Begin prep-dice onion and slice bell peppers into strips. Beer is optional ;).
2. Cut chicken into bite size pieces and saute in a little olive oil over medium high heat. Add all seasonings except cajun seasoning..
3. When chicken is half way cooked, add onion and peppers..
4. Continue to saute until chicken is thoroughly cooked. Add cajun seasoning..
5. Mix in cooked drained pasta, both jars of Alfredo sauce and parmesan cheese. Combine thoroughly..
6. Spoon into prepared 9x13 baking dish..
7. Top with mozzarella and cheddar cheeses..
8. Bake in oven at 375 degrees for 20 to 30 minutes or until hot and bubbly..
9. Enjoy!.

Share this post