Cassava chapati #cassavatheme

Cassava chapati #cassavatheme.

You can have Cassava chapati #cassavatheme using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cassava chapati #cassavatheme

1. It's of Cassava flour.
2. Prepare of Sugar.
3. You need of Salt.
4. Prepare of Oil.
5. Prepare of warm water.

Cassava chapati #cassavatheme step by step

1. In a bowl, put in salt,sugar and pour in the cassava flour and give a good mix..
2. Then make a well and add oil and warm water and knead the dough..
3. Put water in a saucepan and bring to boil. Then roll out balls from the cassava dough and place the balls in the boiling water for 3 minutes..
4. Remove the balls out of the saucepan and knead again(I like to shred it out first using a fork because it is too hot) then I proceed to using your hands..
5. Cut out balls from the dough and from them roll out on your working surface into round shapes(like you would your regular chapatis)..
6. In a medium heat, place your skillet, let it warm. Then place your chapati on top. Fry on both sides till cooked through. Once cooked remove and place it in a container and cover..

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