Easy and simple homemade pasta salad
Easy and simple homemade pasta salad. Pasta salad is easy to make. The ingredients are simple and flexible, so you can make this when you are inundated by summer produce or you can adapt to what's in season in the fall and winter. Not too bad, especially when you can keep it in.
Pasta salad is truly as easy as boiling water if you stick to a simple formula, use a smart pasta cooling trick, and a flavorful dressing. Remember that the pasta will plump as it cooks, and you want pasta salad to have a generous combination of pasta and vegetables in each bite. Great pasta salad - perfect for any BBQ! You can cook Easy and simple homemade pasta salad using 10 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Easy and simple homemade pasta salad
- It's 1/2 cup of mayonnaise (I used Kraft mayonnaise with olive oil).
- It's 1/4 cup of to 1/2 cup Ranch dressing depending on your taste (I used Wishbone).
- Prepare 1 cup of to 1 1/2 cups bow tie pasta.
- It's 1/4 cup of finely shredded carrot.
- It's of salt.
- Prepare of lemon pepper seasoning.
- Prepare of Fresh lime juice.
- It's 2 piece of chicken breasts (I had small but if you use a large one 1 should be fine).
- You need of Bacon pieces.
- It's 1 cup of corn.
Pasta salads are so easy and no matter what you add to them as long as the veggies are fresh, you use a A simple, yummy pasta salad. I have made this for a bunch of different events and always have people asking for the recipe. I like to use halved cherry. Whip up any one of these easy pasta salad recipes for your summer picnic, potluck, or barbecue — and watch it be the first bowl to go empty.
Easy and simple homemade pasta salad step by step
- Bring a pot of water to boil. Add salt to water to taste. Once boiling add chicken breasts. Boil until cooked through..
- When cooked thoroughly remove from water and let sit for 5-10 to cool. To the same water add the pasta, asking more water if needed. You do not need to add more salt because the water is already salted..
- While pasta is cooking cut or shred chicken to desired size. Squeeze the fresh lime juice onto the chicken, making sure to combine it well, while it's still warm so that it may soak up the flavor..
- After cutting the chicken, grate the carrot in a bowl and add the mayonnaise and ranch dressing letting it sit for a couple of minutes..
- When pasta is just tender remove from the water, do not drain it. After removing from water, run it under cold water to stop the cooking process. Let it sit in the strainer and shake to run off excess water..
- If you are using frozen corn, as I did, add it tonthe water that you cooked the chicken and pasta in. Cook until heated through usually about 3 min. If you are using can corn you can skip this step..
- While the corn is heating up, add the drained pasta to the mayonnaise mixture along with the chicken and lemon pepper. When the corn is done, either run it under cold water as to cool it down, or add to the pasta mixture as is..
- Mix all of the ingredients until combined well. Then lastly add in the bacon pieces and mix well. You can eat as in or place in the fridge to serve cold..
And watch it be the first bowl to go empty. They're packed with a colorful mix of veggies, homemade dressings, and cold pastas. Easy Homemade Carpet Cleaners to Tackle Every Stain. Made with products you probably have on Pasta primavera recipes can get fancier or simpler, depending on your preference, but nothing This easy pasta salad recipe makes a case for the long noodles to get top billing when paired with a. This homemade pasta salad recipe is SO easy to make, which is one of the reasons I love it.