Egg Curry Kerala Style

Egg Curry Kerala Style.

You can cook Egg Curry Kerala Style using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Egg Curry Kerala Style

1. It's 4 of eggs.
2. You need 2 tsp of oil.
3. You need 2 of onions finely chopped.
4. It's 1 tsp of ginger crushed.
5. Prepare 3-4 of green chillies.
6. It's 1/2 tsp of Fennel seeds.
7. Prepare 2 tsp of coriander powder.
8. It's 1/2 tsp of turmeric powder.
9. Prepare 1/2 tsp of garam masala.
10. You need 1/2 tsp of black pepper powder.
11. It's 1 cup of thick coconut milk.
12. It's as needed of Water.
13. You need 2 tsp of chopped coriander leaves.

Egg Curry Kerala Style step by step

1. Boil eggs in a sauce pan separately..
2. In a pan saute onions,crushed fennel and ginger, green chillies till light brown..
3. Now add coriander powder and turmeric powder.saute till it's raw smell goes..
4. Transfer this mixture to a cooker and add 1 cup of water.close the cooker and cook for a whistle..
5. Now add thick coconut milk to the cooked mixture.add salt and garam masala powder.bring it to boil for few seconds..
6. Now add halfly sliced boiled eggs and chopped coriander leaves..
7. Serve it with hot chapathis.

Share this post