Kerala style Pork Fry

Kerala style Pork Fry.

You can have Kerala style Pork Fry using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Kerala style Pork Fry

1. Prepare 1 kg of Pork -.
2. It's 1 tbsp of Chilli powder -.
3. Prepare 2 tsps of Corriander Powder -.
4. It's 1 tsp of Turmeric Powder -.
5. You need 1 tbsp of Vinegar -.
6. You need to taste of Salt.
7. Prepare 1 of Onions -.
8. It's 1 of Ginger " - piece.
9. You need 1 pod of Garlic -.
10. Prepare 1/2 cup of Coconut scrapped -.
11. It's 4 of Cardamom -.
12. Prepare 5 of Pepper corns -.
13. Prepare 5 of Cloves -.
14. It's 1 of Cinnamon big -.
15. Prepare 1 tsp of Jeera -.
16. You need of Curry leaves.
17. Prepare 1 tsp of Pepper powder -.
18. You need 1/2 tsp of Garamasala -.

Kerala style Pork Fry step by step

1. In a pressure cooker,combine  pork,Chilli,corriander,turmeric,vinegar,salt,chopped onions,crushed ginger & garlic & cook till done..
2. Meanwhile pulse the grated coconut in the mixie twice sothat it's evenly crushed (not a paste).
3. In a nonstick pan heat 1 tsp oil & add the crushed coconut & fry.when it starts to change color,add the whole spices & Saute tillyhe coconut is well browned.keep this aside..
4. Open the cooker & pour the stock to a wide nonstick pan & cook till water almost dries..
5. Now add the cooked pork into this & half of the fried coconut mixture to it & cook till it starts to brown..
6. Add the pepper & garamasalas & the remaining browned coconut & continue frying in medium heat till nicely browned..

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