Cheesy Spicy Bread Pakoda
Saturday, April 11, 2020
Edit
Cheesy Spicy Bread Pakoda.
You can cook Cheesy Spicy Bread Pakoda using 18 ingredients and 8 steps. Here is how you cook that.
Ingredients of Cheesy Spicy Bread Pakoda
- You need 2-4 of bread slices.
- It's 2 of medium size boiled potato.
- It's 1 of medium chopped onion.
- It's 1 tsp of chat masala.
- Prepare 1/2 tsp of ajwain.
- You need to taste of Salt.
- You need 1 tsp of chilli flakes.
- Prepare 1 tsp of greated ginger.
- Prepare of Chilli sauce.
- It's of Oil for frying.
- Prepare 1 cup of besan.
- Prepare 1/4 cup of rice flour.
- It's 1 tsp of haldi powder.
- It's 1 tsp of red chilli powder.
- It's Pinch of hing.
- It's 1 tbsp of Coriander leaves.
- It's of Cheese for spreading.
- It's Pinch of cooking soda.
Cheesy Spicy Bread Pakoda instructions
- Take a bowl, add besan, rice flour salt haldi powder red chilli powder ajwain soda..
- Add water slowly and make a batter. Keep aside.
- Take a bowl, add potato and mash. Add onions chilli flakes ajwain chat masala salt and grated ginger and coriander. Mix well.masla is ready for stuffing and keep aside.
- Take a bread slice, remove the edges. Spread chilli sauce on top, and add the stuffing on top. Next spread cheese. Cover with another slice of bread.
- Cut diagonally in the middle and then cut again diagonally in the middle to get small triangles.
- Take a pan and heat the oil.
- Using the batter dip the bread inside and fry in the oil until golden brown.
- Enjoy your cheesy and spicy bread pakoda, with sauce chutney or tea.