Katogo(cassava and beans)

Katogo(cassava and beans). Katogo is a combination of sauce and food, it's a common way of cooking here in Uganda. In this video am showing you how to cook katogo of cassava and beans. #KatogoRecipe#CookingChannel#HowToCookKatogo#Ugandanfoods this video takes us through the process of preparing Katogo (cassava and beans) recipes main. Katogo is a traditional breakfast dish in Uganda.

Dice your onion put them in a cooking pan n cook till it browns, add in tomatoes salt and your diced hoho. Katogo Uganda Recipe Cassava And Beans How To Make Katogo Step By Step Ugandanfoods. Tshaka Madesu Congolese Beans Cassava Leaves Stew. letsCOOKwithELLE. You can cook Katogo(cassava and beans) using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Katogo(cassava and beans)

1. You need of Boiled cassava.
2. You need of beans stew(curry powder,coconut milk,black pepper and cumin).
3. You need 1/2 of hoho.
4. It's 2 of tomatoes.
5. It's 1 of onion.
6. It's of cooking oil.
7. It's of salt.

Cassava mixed with beans (katogo or nyoyo) cost the same but plain cassava with salt cost as little as one shilling a plate. [.] The word katogo literally means a 'mélange' or mixture of ingredients with one absolute must have; matooke. The process of cooking is done in the manner of braising in other. Around The World Food Uganda Stew Vegan Recipes Beans African Dishes Ethnic Recipes One Pot. Edith Nakalema showcased foods from Uganda like Katogo, Kabalagala and matooke.

Katogo(cassava and beans) step by step

1. Dice your onion put them in a cooking pan n cook till it browns,add in tomatoes salt and your diced hoho.Let it cook well..
2. In your spices add the pre-boiled cassava and mix well.
3. Then add your bean but do not mix....because the bean will stick on the bottom of your cooking pan.....let to cook for 5mins.
4. Add some water for suop 1/2 of water n cook till it thickens.The keen for the mixture not to burn.For 5mins..
5. You can have it as a meal or for breakfast with black tea.Enjoy..

There were also traditional dance performances. Nakalema told New Vision that she showcased local foods and fruits including Matooke, Katogo, cassava, beans, Jackfruit. Eid this time didnt really happen like it always happens in Nyanzi's Kitchen so we went for KATOGO (cassava and beans) with avocado on the side. Katogo, matooke, beans, dried, w/wo tomatoes and/or onions * banana,matooke,green,fresh,raw Katogo, cassava, g.nut, paste/powder, w/wo tomatoes and/or onions * cassava,fresh,raw *boiled* * groundnuts. Main ingredients beans and cassava are pre cooked. #cassava #themechallenge.

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