Easy veg fried rice with kerala style chicken fry and dal palak curry

Easy veg fried rice with kerala style chicken fry and dal palak curry. Easy and tasty restaurant style fried rice is ready in few minutes. Enjoy with ur favourite side dishes. Chicken Fried Rice - Restaurant style. sreenath recipes. finally, enjoy veg fried rice with gobi manchurian.

This recipe is easy and quick to make, mildly seasoned vegan vegetable fried rice better than Basically in this restaurant style fried rice, mixed veggies are sauteed in high flame with some very basic seasoning. Dal Palak Recipe is a nutritious and wholesome dish that is rich in proteins and minerals. You can use a combination of lentils to make the Dal Palak; like Masoor and Moong, Toor Dal or even Serve the Dal Palak for a simple and healthy weeknight dinner along with steamed rice or Paneer Pulav or. You can cook Easy veg fried rice with kerala style chicken fry and dal palak curry using 23 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Easy veg fried rice with kerala style chicken fry and dal palak curry

1. It's 1 cup of basmathi rice.
2. It's 2 cup of water.
3. Prepare of Cinnamon bay leaf fennel seeds (very least amount).
4. You need 1 of Carrot.
5. It's 1 of Capsicum.
6. Prepare 1/2 cup of Green peas.
7. Prepare 5 of Beans.
8. Prepare 1/2 cup of Green onion.
9. You need 2 tsp of Soy sauce.
10. It's 2 table spoon of Ghee.
11. Prepare of Chicken fry.
12. Prepare 8 of Shallots.
13. You need 8 of Red chilli.
14. Prepare 1.5 tbsp of Kashmiri red chilli powder.
15. It's 1 tbsp of Ginger garlic paste.
16. You need 1/2 of a lemon.
17. It's of Coconut oil as required to dip chicken completely.
18. It's to taste of Salt.
19. You need of Palak dal curry.
20. Prepare 2 cup of Palak.
21. You need 1/4 cup of Thoor dal.
22. You need 2 tbsp of Oil.
23. It's to taste of Salt.

Because the seasoning of most fried rice is usually very simple, adding plenty of herbs will add a pungent flavor and umami to I love fried rice and curried dishes. Well it was easy to make and my guests loved it. Make extra and you've also got lunch ready for the next day! Add the sesame oil to the pan.

Easy veg fried rice with kerala style chicken fry and dal palak curry step by step

1. Wash basmathi rice and keep aside.
2. In a pressure cooker add 2tbs ghee, then cinnamon,bay leaf fennel seed etc and all the vegetable and 2tsp soy sauce add salt and after that 2 cup of water.
3. Once it start boiling add basmathi rice and close the lid wait for one pressure release then take out of the stove after some time open cooker and easy fried rice is ready.
4. For chicken fry shallots chilli,ginger and garlic along with Kashmiri chillipowder mix well by using a mixer grinder.
5. Add one tbs coconut oil And half lemon to the masala.
6. Marinate chicken with the masala and keep atleast 15 mnts.
7. On a pan add coconut oil and once it get enough heat add chicken and fry it well.
8. For palak dal I soaked thoor dal 5 hrs and pressure cooked both the item it was an easy preparation.

Add garlic and spring onions and continue stir frying. A simple, easy and tasty chicken fry recipe. chicken marinated in chilli powder and curry leaves and fried in coconut oil. Marinate the chicken pieces with chilly powder, pepper powder, paprika (if using) and salt. Shallow fry in oil, add the green chilly and tons of curry leaves along. Palak Curry is a very popular recipe.

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