Japanese Chicken Wings

Japanese Chicken Wings.

You can have Japanese Chicken Wings using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Japanese Chicken Wings

1. Prepare 1 lb of chicken wings.
2. You need 1 cup of all-purpose flour.
3. You need 1 of egg.
4. It's 1 cup of butter.
5. Prepare of Sauce.
6. You need 3 tbsp of soya sauce.
7. Prepare 3 tbsp of water.
8. It's dash of salt.
9. You need 1/2 cup of white vinegar.
10. It's 3/4 cup of sugar.

Japanese Chicken Wings step by step

1. Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes)..
2. Mix sauce in roaster, then add the chicken..
3. Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes..

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