Onion Curry Kerala Style (without coconut)
Wednesday, July 15, 2020
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Onion Curry Kerala Style (without coconut).
You can have Onion Curry Kerala Style (without coconut) using 14 ingredients and 9 steps. Here is how you cook that.
Ingredients of Onion Curry Kerala Style (without coconut)
- Prepare 4 of Onions (medium size) Chopped.
- It's 2 of Tomatoes (medium ripe) chopped.
- You need 1 Teaspoon of Ginger chopped.
- Prepare 2 of Garlic chpped.
- Prepare 1 of Green Chillies chopped.
- Prepare 1 . 5 Teaspoons of Chilly powder.
- Prepare 2.5 Teaspoons of Coriander powder.
- You need Pinch of Turmeric powder.
- You need of Poppy seeds.
- Prepare of Curry leaves.
- Prepare 2.5 Tablespoons of Oil.
- You need of Water.
- Prepare of Salt.
- You need of sugar.
Onion Curry Kerala Style (without coconut) step by step
- Pour the oil, splutter poppy seeds when oil gets hot. Add the Onions and Ginger chopped and saute..
- Add Chopped garlic, Green Chillies, Close the pan/vessel with a lid and let the onion cook in low flame/temparature till it turns light golden colour..
- Now add water enough to sink the onions and close the lid and heat in low flame so that the onion gets cooked..
- Add Chilli powder, Coriander powder and turmeric powder (adjust the amount depending on how spicy u need it).
- Add the Tomatoes and Curry leaves now and allow it to get cooked well in low flame..
- Now, the secret ingredient. Sprinkle 1/2 teaspoon sugar to the cooked dish and mix well..
- Done :).
- Onion curry can be served with Appam, Chappathi etc...
- Boiled eggs can be added after the dish is ready..