A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles

A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles.

A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles You can cook A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles

  1. Prepare 1 of portion Frozen udon noodles.
  2. Prepare 7 grams of Butter.
  3. You need 20 grams of Mentaiko.
  4. It's 1 cm of Garlic (tube type).
  5. You need 50 ml of Heavy cream.
  6. Prepare 50 ml of Milk.
  7. Prepare 1 of Salt and pepper.
  8. Prepare 1 of Nori seaweed.
  9. You need 2 of leaves Shiso leaves.
  10. It's 1 of Green onions or scallions.

A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles instructions

  1. Place the frozen noodles into a microwave-safe bowl, and microwave (600W for 3 minutes). While it is microwaving, mince the nori seaweed, shiso leaves, and green onions..
  2. Add the * ingredient while still hot, and stir well..
  3. Season with salt and pepper, cover with plastic wrap or a lid, and microwave again (600W for 1 minute)..
  4. Give it another quick stir, arrange onto a plate, and top with nori seaweed, shiso leaves, and green onions, then it is done..


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