Beef Curry (Kerala Thattukada Style)

Beef Curry (Kerala Thattukada Style).

You can cook Beef Curry (Kerala Thattukada Style) using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef Curry (Kerala Thattukada Style)

1. It's 1/2 Kilogram of Beef Cubes.
2. You need 3 of Onion Sliced.
3. It's 1 Teaspoon of Ginger Chopped.
4. It's 5 Sprigs of Curry Leaves.
5. Prepare 1 Cup of Water.
6. You need 4 of Green Chilli vertically slit.
7. It's To Taste of Salt.
8. You need of Coconut Oil.
9. You need 1 Tablespoon of Garlic Chopped.
10. It's 1 Tablespoon of Ginger Chopped.
11. It's 1 Tablespoon of Kashmiri Chilli Powder.
12. You need 1/4 Teaspoon of Turmeric Powder.
13. Prepare 1 Tablespoon of Coriander Powder.
14. You need 1/2 Teaspoon of Fennel Seeds.
15. It's 1 of Cinnamon.
16. Prepare 4 of Clove.
17. It's 3 of Cardamom.
18. It's 1 of Star Anise.
19. Prepare 1.5 Teaspoons of Black Peppercorns.

Beef Curry (Kerala Thattukada Style) step by step

1. Grind all items under "To Grind" to a paste..
2. Heat oil in a pan.Add sliced onion,ginger,green chilies and curry leaves. Saute until onion turns translucent..
3. Add the ground masala and fry until oil starts to separate..
4. Add beef and mix well.Add water and salt to taste,cover and cook until beef is done to your liking..
5. Uncover and cook for few more minutes until gravy turns thick..
6. PS:- Tastes much better from second day onward. So keep it refrigerated on day one, if you can resist it. :).

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