Creamy cassava #weekly jokini challenge#4week challange#author

Creamy cassava #weekly jokini challenge#4week challange#author.

You can cook Creamy cassava #weekly jokini challenge#4week challange#author using 7 ingredients and 1 steps. Here is how you cook it.

Ingredients of Creamy cassava #weekly jokini challenge#4week challange#author

1. You need 11/2 kg of chopped cassava.
2. You need 1 of medium size onion.
3. Prepare 3 tbs of cooking oil.
4. You need 3 tbs of coconut cream (heaped).
5. Prepare 1/2 of tap of salt.
6. Prepare 1/2 of of tsp cayyene pepper.
7. You need 4 of tomatoes.

Creamy cassava #weekly jokini challenge#4week challange#author instructions

1. Bring the chopped cassava to boil,chop the onion and fry,add in tomatoes,cayyene pepper and let them cookto a paste then add the cassava and let it continue cooking, when almost fully cooked add in coconut and check the seasoning and let them cook. When fully cooked serve..

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