Cassava Masala sticks#Tomatoescontest#4 weekchallenge

Cassava Masala sticks#Tomatoescontest#4 weekchallenge.

You can cook Cassava Masala sticks#Tomatoescontest#4 weekchallenge using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cassava Masala sticks#Tomatoescontest#4 weekchallenge

1. Prepare 200 gms of boiled cassava.
2. You need 2 of Ripe Tomatoes.
3. You need 2 Tbspn of Tomato ketchup.
4. You need 1 of tspn salt,chilly powder,coarse pepper.citric acid.
5. It's 3 Tbspn of oil.
6. Prepare 1 of Tspn of vinegar.
7. It's 1 of small onion,green pepper.
8. Prepare 1 of tspn of crushed garlic,ginger.
9. Prepare 1/2 of tspn of soya sauce.

Cassava Masala sticks#Tomatoescontest#4 weekchallenge instructions

1. Boil the cassava by adding little salt in the pressure cooker..
2. Once boiled cut into long thick sticks..
3. In a saucepan, Add oil.Add ginger,garlic,onions,green pepper.saute little..
4. Add the bolied cassava.Add tomatoes,ketchup,n the all dry ingredients,vinegar.soya sauce.

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