Drunken Rub Pork Loin

Drunken Rub Pork Loin.

You can cook Drunken Rub Pork Loin using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Drunken Rub Pork Loin

1. It's 1 of Pork Loin Roast.
2. Prepare 2 of Plain Graham Crackers (crushed).
3. You need 1 tbsp of Paprika.
4. You need 1 tbsp of thyme.
5. It's 1/2 tbsp of sage.
6. You need 1/2 tbsp of oregano.
7. It's 1/2 tbsp of cracked black pepper.
8. Prepare 1/2 tbsp of salt.
9. It's 1/2 tbsp of salt.
10. You need 1 tsp of savory.
11. It's 1 cup of red wine.
12. Prepare 1/2 cup of chopped or dried onions.

Drunken Rub Pork Loin step by step

1. Marinate Pork loin in red wine, pepper and onion mixture for 24 hours prior to preparation..
2. Rub roast with mixture of dry ingredients and bake at 350 for 20 minutes, flip, then increase temperature to 400 for an addational 10 minutes until rub is slightly charred on top..

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