Miso Soup with Tofu and Leeks

Miso Soup with Tofu and Leeks.

Miso Soup with Tofu and Leeks You can cook Miso Soup with Tofu and Leeks using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Miso Soup with Tofu and Leeks

  1. It's 1 of Silken tofu.
  2. Prepare 1 of Leek.
  3. It's 400 ml of Dashi stock.
  4. Prepare 2 tbsp of Miso.

Miso Soup with Tofu and Leeks instructions

  1. Cut the tofu into bite-sized pieces. Slice the leek diagonally..
  2. Pour the dashi stock into a pot, and turn on the heat. Bring to a boil, add the tofu, and simmer for about 1 minute..
  3. Dissolve in the miso, add the leek, simmer briefly, then it's done ♪.


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