Bourbon sauce
Bourbon sauce. Preparation Melt butter in small saucepan over medium heat. An easy to make tangy tomato, vinegar, mustard and bourbon whiskey based barbecue sauce that's the perfect mop for grilled Chicken, Beef, and Pork.. Bourbon Street Sauce Recipes on Yummly
Sweet, tangy and a full of flavor. Incredibly easy to make and requires one pot! It's not even summer yet and I'm already in BBQ mode. You can cook Bourbon sauce using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Bourbon sauce
- It's 200 ml of bourbon.
- It's 1/4 tsp of ground sage.
- It's 1 tbsp of dry mustard.
- It's 1/3 cup of honey.
- You need 1 tbsp of onion powder.
- It's 1/3 cup of Heinz tomato ketchup.
- You need 1 tsp of granulated garlic powder.
- You need 1/4 tsp of ground black pepper.
- Prepare 1/4 tsp of salt.
- It's 1/2 stick of butter.
- It's 1/3 cup of dark brown sugar.
I've been thinking of a million and one. This recipe for bourbon sauce (with no alcohol) is an adaptation from a recipe on Blog Chef. If you want the original recipe for the Bourbon Chicken you can find it at the link I provided. Buttery sweet honey sauce, with a touch of bourbon and vanilla is perfect for topping just about anything from breads to ice cream to veggies.
Bourbon sauce step by step
- In a pot heat butter. Add honey, sage, onion powder, garlic, salt, pepper, dry mustard, and ketchup. Bring to a simmer.
- Simmer 7 minutes. Add sugar. Add bourbon bring to simmer 5 minutes stirring constantly. Let simmer very low heat, for 15 minutes..
- Add to ribs chicken chop and so on. Hope you enjoy!.
I think I found a new favorite sauce. Our Bourbon Barbecue Sauce is a terrific blend of flavors from the bourbon, ketchup, tomato paste, balsamic vinegar, molasses, Worcestershire sauce, and a small amount of hickory liquid smoke. Bourbon isn't just any whiskey, there are specific requirements which have to be met by the distiller in order for him / her to call their whiskey Bourbon. See more ideas about Bourbon sauce, Sauce, Desserts. Why buy barbecue sauce when you can make it?