Spicy (mild) chicken wings
Spicy (mild) chicken wings. These easy, spicy chicken wings are an excellent alternative to regular hot wings! I learned this recipe from my mother, who is from Taiwan, and it was always a childhood favorite! A nice change from buffalo wings.
You don't have to sacrifice heat for flavor when you whip up a batch of these ranch buffalo wings. Our combo sauce features creamy ranch and classic Frank's RedHot for a mild chicken wing recipe that even the spicy averse will enjoy. Tender, juicy baked chicken wings coated in a mouthwatering homemade dry rub that will have your tastebuds singing! You can have Spicy (mild) chicken wings using 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of Spicy (mild) chicken wings
- It's 1 kg of chicken wings.
- You need 1 of tblspoon oregano.
- Prepare 1 of tblspoon basil.
- You need 1 of tblspoon chicken masala.
- It's 1 of tblspoon garam masala.
- It's 1 of tbkspoon mixed spices.
- Prepare to taste of Salt and black pepper.
- You need 4 tablespoon of flour.
- You need 100 ml of water.
- It's 1/4 cup of soy sauce.
- It's 1/4 cup of ketchup.
- It's 1/4 cup of honey.
- Prepare 1/4 cup of chilli/hot sauce.
Pair it with a creamy gorgonzola I know, I know… chicken wings are supposed to be deep fried and tossed in a spicy sauce right? But what if I told you that these baked chicken. Top mild chicken wings recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. A farily healthy style of chicken wings, these are baked, not fried.
Spicy (mild) chicken wings instructions
- In a large bowl, mix all the spices, flour and water... I made it thin... But can be made thick....let it marinate for atleast 1hr.
- Deep fry the chicken wings in a large pan.
- Set aside once cooked.
- In a large pot put in the honey, ketchup, soy sauce and chilli sauce... Cook till it reduces to thickness of your choice....
- Add in the chicken wings and mix till it's evenly coated for about 2-3min.
- Serve with a side of fries and a dipping sauce.
- I served with fries and coleslaw salad.
You may substitue mild chicken wing sauce for hot if you perfer a hotter tasting wing. Give your chicken wings a sweet-spicy makeover. Italian food lovers (err, all of us) will devour this garlicky recipe. Slathered in melted butter, chopped garlic, parsley, and a whole lot of shredded. Hot and spicy, but not so hot that I choke and sputter, but not so mild that I don't need to have my beer handy to take the edge I've tackled various Asian flavored chicken wing recipes over the years, but this one is my favorite.