Colourful Tamagoyaki for Bento

Colourful Tamagoyaki for Bento.

You can have Colourful Tamagoyaki for Bento using 6 ingredients and 11 steps. Here is how you cook that.

Ingredients of Colourful Tamagoyaki for Bento

1. It's 3 of Eggs.
2. You need 1/4 of Red bell pepper.
3. You need 1/2 of Green pepper.
4. You need 20 grams of Butter.
5. You need 1 tbsp of Shiro-dashi.
6. You need 1 of Vegetable oil.

Colourful Tamagoyaki for Bento instructions

1. Finely chop red and green peppers..
2. Put on a microwave safe dish. Slice butter thinly and put on top of the peppers. It will be microwaved to remove the bitterness of the green peppers..
3. Cover loosely with plastic wrap and microwave for about 40-50 seconds at 600 W. Remove the plastic wrap with caution because the dish is hot..
4. Add shiro-dashi into the eggs and beat..
5. Add slightly cooled bell peppers. Mix well..
6. Cook it as you like..
7. If you want to know how to cook tamagoyaki, refer tofor slightly sweet tamagoyaki with shirodashi. https://cookpad.com/us/recipes/156393-for-bentos-and-breakfast-tamagoyaki-rolled-omelets.
8. Slice the cooked egg when it cools down..
9. Savory tamagoyaki with green onions https://cookpad.com/us/recipes/146594-rolled-omelets-with-green-onions.
10. Savory tamagoyaki with red pickled ginger https://cookpad.com/us/recipes/146597-tamagoyaki-rolled-omelet-with-red-pickled-ginger.
11. Round tamagoyaki.

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