Basic Homemade Tamagoyaki for Bento

Basic Homemade Tamagoyaki for Bento.

You can cook Basic Homemade Tamagoyaki for Bento using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Basic Homemade Tamagoyaki for Bento

1. It's 1 of Egg.
2. It's 1/2 tsp of ★Dashi stock granules.
3. Prepare 1/3 tsp of ★Sugar.
4. Prepare 1/2 tsp of ★Soy sauce.
5. You need 1 of suitable amount Margarine (for frying) (butter or vegetable oil is fine).

Basic Homemade Tamagoyaki for Bento step by step

1. Break an egg into a bowl, and mix well with the ingredients marked with ★..
2. Heat a pan, melt the margarine and spread it evenly in the pan. Add the egg mixture..
3. Before the egg hardens, use chopsticks or a spatula to roll it up. Allow to slightly cool before cutting in up into pieces. Cut into desired sizes..
4. If you don't have dashi stock granules, other types of dashi granules are fine..

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