Flavored Herring Roe

Flavored Herring Roe.

You can cook Flavored Herring Roe using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Flavored Herring Roe

1. You need 500 grams of Salted herring roe.
2. You need 200 ml of ☆Dashi stock.
3. It's 160 ml of ☆Sake.
4. It's 3 tbsp of ☆Mirin.
5. Prepare 2 tbsp of ☆Usukuchi soy sauce.
6. Prepare 1 of Bonito flakes.

Flavored Herring Roe instructions

1. Immerse the salted herring roe in lightly salted water for 6-8 hours to remove the salt. (Change out the salt water every 2-3 hours).
2. While the herring roe are soaking, make the marinade. Add all of the ☆ ingredients into a pot and boil. Then let it cool..
3. Carefully peel off the thin outer skin of the herring roe. It's easy to do if you use a paper towel..
4. Place the herring roe into a plastic container, add the marinade, and let soak for half a day to one night..
5. Wrap the dried bonito flakes in a paper towel. Soaking them together will increase the flavor..

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