Macrobiotic Banana Bread with Rice Flour

Macrobiotic Banana Bread with Rice Flour.

Macrobiotic Banana Bread with Rice Flour You can cook Macrobiotic Banana Bread with Rice Flour using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Macrobiotic Banana Bread with Rice Flour

  1. You need 2 of ☆ Bananas.
  2. It's 70 ml of ☆ Soy milk.
  3. You need 2 tbsp of ☆ Canola oil.
  4. It's 2 tbsp of ☆ Brown sugar.
  5. You need 150 grams of Rice flour.
  6. You need 30 grams of Almond flour.
  7. You need 2 tsp of Baking powder.
  8. You need 2 pinch of Salt.
  9. You need 1 of Brown cane sugar (for topping).
  10. Prepare 1 of Walnuts (for topping).

Macrobiotic Banana Bread with Rice Flour instructions

  1. Mash the bananas and mix with the ☆ ingredients..
  2. In a separate bowl, mix together all of the ingredients except for the topping ingredients..
  3. Add the wet ingredients from Step 1 to the dry ingredients from Step 2, and mix until evenly combined..
  4. Pour the batter into a pound cake mold, top with brown cane sugar and crushed walnuts, then bake for 40 minutes at 180℃..
  5. When you insert a skewer and it comes out clean, it's cooked through. Wrap in aluminum foil until it cools to give it a moist finish..


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