Macrobiotic Banana Bread with Rice Flour

Macrobiotic Banana Bread with Rice Flour.

You can cook Macrobiotic Banana Bread with Rice Flour using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Macrobiotic Banana Bread with Rice Flour

1. You need 2 of ☆ Bananas.
2. It's 70 ml of ☆ Soy milk.
3. You need 2 tbsp of ☆ Canola oil.
4. It's 2 tbsp of ☆ Brown sugar.
5. You need 150 grams of Rice flour.
6. You need 30 grams of Almond flour.
7. You need 2 tsp of Baking powder.
8. You need 2 pinch of Salt.
9. You need 1 of Brown cane sugar (for topping).
10. Prepare 1 of Walnuts (for topping).

Macrobiotic Banana Bread with Rice Flour instructions

1. Mash the bananas and mix with the ☆ ingredients..
2. In a separate bowl, mix together all of the ingredients except for the topping ingredients..
3. Add the wet ingredients from Step 1 to the dry ingredients from Step 2, and mix until evenly combined..
4. Pour the batter into a pound cake mold, top with brown cane sugar and crushed walnuts, then bake for 40 minutes at 180℃..
5. When you insert a skewer and it comes out clean, it's cooked through. Wrap in aluminum foil until it cools to give it a moist finish..

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