Chicken Bacon Ranch Casserole

Chicken Bacon Ranch Casserole.

You can cook Chicken Bacon Ranch Casserole using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Bacon Ranch Casserole

1. It's 1 box of bow tie pasta, cooked.
2. Prepare 1 packages of bacon, cooked and diced.
3. You need 2 of large chicken breasts, diced.
4. Prepare 1 of large onion, diced.
5. You need 1 of dry ranch mix.
6. Prepare 1 can of cream of chicken condensed soup+1 can milk.
7. Prepare 8 oz of cream cheese.
8. Prepare 2 cup of frozen peas.
9. It's 1 tsp of garlic powder.
10. It's 2 tbsp of minced garlic.
11. You need 1/2 tsp of salt.
12. It's 1/2 tsp of black pepper.
13. You need 1 tsp of chopped parsley.
14. It's 1 tsp of basil.
15. It's 1/2 tsp of thyme.
16. It's 1/2 lb of Colby Jack cheese.

Chicken Bacon Ranch Casserole instructions

1. Place onion, chicken, salt, pepper, garlic powder, thyme, basil, and parsley in a pan and cook until done and no juice remains. Pour in large bowl..
2. Add cooked pasta, peas, and bacon pieces to the bowl and stir..
3. In the pan that the chicken was cooked in, add cream cheese, cream of chicken, milk, minced garlic, and dry ranch mix. Stir frequently until cream cheese is well incorporated. Pour over mixture in large bowl and stir well..
4. Pour mixture into a 13×9 inch baking dish. Cover with shredded Colby Jack cheese (cheddar is too rich with the other flavors).
5. Bake at 350°F for 20-30 minutes or until cheese is bubbling..
6. Enjoy!!.

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