Pan-fried Chicken Wings (4 Ingredients)
Wednesday, February 12, 2020
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Pan-fried Chicken Wings (4 Ingredients).
You can have Pan-fried Chicken Wings (4 Ingredients) using 4 ingredients and 6 steps. Here is how you cook that.
Ingredients of Pan-fried Chicken Wings (4 Ingredients)
- Prepare 4 of chicken wings.
- You need 1/2 tsp of salt.
- You need 1/2 tsp of paprika.
- It's of Black pepper according to your preference.
Pan-fried Chicken Wings (4 Ingredients) instructions
- Cut the chicken wings into three pieces. Remove the bony part..
- Combine all ingredients. Make sure that the wings are well coated..
- Arrange the pieces on a pan. You can use a cast iron skillet or just regular pan. (I used a regular one).
- Use medium heat. When you can hear the sizzle (after a couple of minutes or so) cover the pan..
- After a couple of minutes, remove the lid and flip the chicken. Cover the pan again..
- Remove the lid and flip the chicken again. Cover again. Continue flipping and checking until the wings are golden brown..