Mexican Albondigas

Mexican Albondigas.

You can have Mexican Albondigas using 16 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Mexican Albondigas

1. You need 2 1/4 pounds of ground beef.
2. Prepare 1/3 cup of brown onion.
3. You need 1/3 cup of rice.
4. It's 2 of eggs.
5. You need 1/3 cup of chopped tomatoes.
6. It's 1 tbs of yerba buena ( mint leaves.).
7. You need 1 tbs of dried oregano.
8. You need 1 tbs of black pepper.
9. Prepare 1/2 tbs of salt.
10. It's 4 of fresh chopped potatoes.
11. Prepare 3 of fresh chopped carrots.
12. You need 3 of chopped celery sticks.
13. You need 3 of fresh corn husks.
14. Prepare 2 of tomatoes.
15. It's 1/2 of brown onion.
16. It's 1 tbs of chicken flavor bouillon.

Mexican Albondigas step by step

1. Place ground beef into a bowl and add 1/3 cup onion..
2. 1/3cup rice..
3. 2 eggs.
4. 1/2 cup chopped tomatoes..
5. 1 tbs chopped fresh yerba buena, (also know as mint.).
6. 1 tbs dried oregano..
7. 1 tbs balck pepper and 1/2 tsp salt.
8. Mix all ingredients together with your hands..
9. Once its all mixed, start to forming palm sized meatballs..
10. It should look something like this :).
11. In the blender add 1 cup water 2 tomatoes and 1/2 onion, chicken flavored bouillon to tas and blend..
12. Add to pot that is already filled half way with water..
13. Let it come to a boil then start to add your meatballs boil them for 15 minutes before adding your vegetables..
14. Add your vegetables and finish cooking until your vegetables are nice and tender :).

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