Pork and Linguine Stirfry

Pork and Linguine Stirfry. In dutch oven or large skillet, heat oil; add remaining ingredients, except pork and linguine. Add hot linguine; toss to mix. Add all ingredients, except pork and linguine.

Add remaining ingredients, except pork and linguine. Add meat and lightly stir-fry until cooked. Add hot linguine, toss to mix. You can cook Pork and Linguine Stirfry using 21 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pork and Linguine Stirfry

1. It's of Pasta--------.
2. Prepare 8 ounces of Linguine pasta.
3. It's 8 ounces of broccoli.
4. It's 1 tablespoon of grated parmesan cheese.
5. Prepare 2 quart of water.
6. It's 1 teaspoon of salt.
7. Prepare 1 tablespoon of extra Virgin olive oil.
8. It's 1 tablespoon of parsley flakes.
9. Prepare of Pork------------.
10. Prepare 1 pound of minced pork shoulder.
11. It's 2-1/2 tablespoons of extra Virgin olive oil.
12. It's 1/2 teaspoon of ground sage.
13. You need 1/2 teaspoon of thyme.
14. Prepare 1/2 teaspoon of salt.
15. It's 1/2 teaspoon of granulated garlic powder.
16. You need 1/2 teaspoon of ground white pepper.
17. Prepare 1/2 teaspoon of allspice powder.
18. You need of Sauce---------.
19. It's 1 teaspoon of fennel seed.
20. You need 1/4 cup of your favorite barbecue sauce.
21. Prepare 1/4 cup of ketchup I used Heinz.

So we wanted to take a break from recipes, and show you some basic stir fry techniques. These tips and techniques will work for whatever stir fry you want. This Pork Stir Fry is such an easy weeknight meal. Skip the take-out and make your own!

Pork and Linguine Stirfry step by step

1. Boil the noodles in salty water with olive oil for 3 minutes. Add the broccoli and cook 7 minutes then drain..
2. Heat oil in a wok or pan..
3. Mix the spices and pork and and stirfry till browned.
4. Add fennel seeds barbecue sauce and ketchup..
5. Mix the sauce with the meat sir well..
6. Add the Linguine and stirfry for 7 minutes coating all the pasta..
7. Serve immediately..
8. I hope you enjoy!.

Don't you love a good stir-fry? Pork stir-fries work well with many different cuts. Boneless pork chops, pork tenderloin, and even ground pork can be used, though you'll need to adjust the cook times accordingly to avoid overcooked meat. How do I make sure the pork gets crispy? Stir-fry until the pork is cooked through.

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