Sticky barbeque chicken wings with steak potatoes

Sticky barbeque chicken wings with steak potatoes.

You can cook Sticky barbeque chicken wings with steak potatoes using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Sticky barbeque chicken wings with steak potatoes

1. You need of Chicken wings.
2. It's 2 lb of chicken wings.
3. It's 1 cup of ketchup.
4. You need 1 tbsp of mustard.
5. It's 1 tbsp of worcestershire sauce.
6. It's 2 tbsp of steak sauce.
7. You need 1 medium of onion minced.
8. It's 3 tbsp of honey.
9. Prepare 1/2 tsp of liquid smoke.
10. You need 1/2 tsp of salt.
11. Prepare 1 tbsp of vinegar.
12. It's of baked steak fries.
13. You need 2 large of potatoes.
14. Prepare 1 tsp of seasoning of choice.

Sticky barbeque chicken wings with steak potatoes instructions

1. Preheat oven to 200c degrees.
2. Prepare chicken wings by removing wing tip and dividing wing into two parts..
3. Par boil chicken wings about 10 min.
4. Cut potatoes into wedges and par boil, about 10 minutes.
5. Whilst par boiling chicken and potatoes, prepare sauce by adding ketchup, mustard, vinegar, salt, onion, honey, worcestershire sauce, steak sauce and liquid smoke amd mix well. Taste and add additional to your preference of any ingredient..
6. Strain potatoes, spread evenly on cookie sheet and sprinkle with seasoning of choice. You can spray with cooking spray as well (optional).
7. Strain chicken wings, in casserole dish pour sauce over wings ensuring good coverage..
8. Bake potatoes and wings at 200c degrees for 20 minutes until sauce is nice and sticky.

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